Teas of the Boston Tea Party is a curated collection of five loose teas drawn from the very varieties that were thrown into Boston Harbor in 1773, each representing the kinds of tea traded by the British and Dutch East India Companies during the colonial era. The set includes Colonial Bohea, by far the largest tea import of the period; Congou, a southern Chinese black tea crafted with exceptional skill to preserve whole leaves; Young Hyson, a green tea of young, thinly rolled leaves that unfurl beautifully when brewed; Lapsang Souchong, a strong and smoky black tea that complements without overpowering; and Singlo, a pan-fried green tea with a buttery infusion and a plum-like finish.
- Includes: Colonial Bohea, Congou, Young Hyson, Lapsang Souchong, and Singlo
- Size: 5 glass tubes, each filled with approximately 9 to 15 grams of loose tea
- Shelf life: 3 years
- Hand packaged by Oliver Pluff & Co. in Charleston, South Carolina
Teas of the Boston Tea Party is a curated collection of five loose teas drawn from the very varieties that were thrown into Boston Harbor in 1773, each representing the kinds of tea traded by the British and Dutch East India Companies during the colonial era. The set includes Colonial Bohea, by far the largest tea import of the period; Congou, a southern Chinese black tea crafted with exceptional skill to preserve whole leaves; Young Hyson, a green tea of young, thinly rolled leaves that unfurl beautifully when brewed; Lapsang Souchong, a strong and smoky black tea that complements without overpowering; and Singlo, a pan-fried green tea with a buttery infusion and a plum-like finish.
- Includes: Colonial Bohea, Congou, Young Hyson, Lapsang Souchong, and Singlo
- Size: 5 glass tubes, each filled with approximately 9 to 15 grams of loose tea
- Shelf life: 3 years
- Hand packaged by Oliver Pluff & Co. in Charleston, South Carolina